by Patricia Alvarez Toro | Dec 7, 2016
Cassava: Subsistence Crop or Trendy Commodity? ; Some crops have it easy. They’re planted, they grow, they’re harvested and, finally, they’re eaten. No such luck with cassava. Cassava, as food, at the very least must be cooked in order to remove certain toxins. More...
by Patricia Alvarez Toro | Sep 30, 2016
A well-known cassava expert once stated that “the best cassava agronomist is a stable price.” This implies that if prices are stable for this very interesting crop, cassava producers will make better choices regarding their investment in this crop. Is this really the...
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