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Sub-title hereSpreading LINK with Heifer in Central America
3 inclusive business cases with small-scale farmers implemented by Heifer in Central America
Climate change drives cropping shifts from coffee to cocoa in Central America
As a researcher there are few moments more awkward than being corrected at a public event. At this years Specialty Coffee Association of America seminar series I experienced this first hand after presenting a slide showing the expected impact of climate change on coffee in Central America.
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Discover CIAT
The International Center for Tropical Agriculture (CIAT) develops technologies, methods, and knowledge that better enable farmers, mainly smallholders, to enhance eco-efficiency in agriculture. This means we make production more competitive and profitable as well as sustainable and resilient through economically and ecologically sound use of natural resources and purchased inputs.
CIAT is a CGIAR Research Center.
Visit our website at ciat.cgiar.org
