For International Women’s Day, CIAT presents a series of opinion pieces where some of its female researchers share their views and stories about how they are empowering women and men in Africa, Asia, and Latin America.
As part of the Food Resilience through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+) project, farmers in Quang Binh province learned all things sweetpotato – from agronomy to sustainable soil management to post-harvest processing, even including making pesticide from chili. FoodSTART+ aims to enhance food resilience among poor households by introducing root and tuber crops innovations.
From observation to action: How Terra-i’s near-real time monitoring of forest cover loss will support conservation efforts in Southeast Asia
The Cambodian government is looking into the possibility of Terra-i as a forest cover change monitoring tool in the country. Terra-i is the only tool that is global in scope and yet can be calibrated according to a country’s specific context. A near-real time monitoring system, Terra-i is able to support immediate ground action by providing information to forest rangers and provincial authorities on the state of the forest, as well as on looming encroachment.
The Common Microbial Biotechnology Platform inaugurated on February 1st 2018 in Hanoi, Vietnam, can help your business benefit from interactions between soil microbial communities and crops.
The study of food systems involves investigation of the different activities, processes, infrastructures, and institutions involved in the production, processing, distribution, and consumption of food, and the various links between multiple actors: food producers, food-chain actors, policymakers, and consumers.
Helping build sustainably productive farming systems through the work of the Asian Cassava Breeders, and Forage Legumes, Networks
Researchers from eight Asian countries – Bangladesh, Cambodia, China, India, Laos, Myanmar, Philippines, Vietnam – gathered on December 12-13, 2017 in Haikou City, China, to form the Asian Forage Legumes Network. This is in response to the increasing pressure for...
In collaboration with Nguyen Hong Van, this research project sought to understand how Hanoians, especially low-income residents, respond to rapid urban development.
Climate-smart agriculture profiles: A peek into 2050 and what can be done for Asia’s most at-risk countries
The latest CSA profiles offer recommendations on how farmers in Bangladesh, Pakistan, and Nepal can adapt to and mitigate climate change.
Like many of his neighbors, Nguyen Duc Du relied on government food aid when typhoons – which regularly visited Tan Tien village in Quang Binh province – destroyed their rice crops. Except one time, nearly a decade ago, when the valley got flooded and no relief teams could get in. Then they had their stock of boiled and sun-dried sweetpotatoes to thank for tiding them over while waiting for food to be airdropped.
Strength in diversity: How cassava intercropping benefits the crops, the farmer, and the environment
The just-published journal article, On-farm diversity offsets environmental pressures in tropical agro-ecosystems: A synthetic review for cassava-based systems, concludes that intercropping cassava with maize, other crops belonging to the grass family, grain legumes, or trees, provides largely positive effects on various key ecosystem services, and can help strike a balance between farm-level productivity, crop resilience, and environmental health.
About CIAT in Asia
Despite the economic miracle that Southeast and East Asia has experienced over the last four decades, a significant proportion of the population living in rural areas and relying on agriculture remain poor. The economic crisis that hit Southeast Asia in the mid-1990s demonstrated the importance of a rural base for much of the population and prompted a much-needed renewal of commitment to improve the conditions of smallholder farmers.