In one day, a cow can eat between 25,000 and 30,000 morsels of grass. What do the differences in these amounts depend on? They will depend on how accessible the grass is to them, and the height of the grass could make a difference.
Subnational climate-smart agriculture (CSA) action planning: Lessons learned with Veronica Ndetu, head of the Climate Change Unit of the Ministry of Agriculture
Climate-smart agriculture (CSA) is the proposed approach in the face of climate variability. The government of Kenya, through the Ministry of Agriculture, is playing an active role in advocating for the uptake of CSA both nationally and subnationally.
CIAT collaborates with CocoaLink to help young farmers mitigate the negative effects of climate change through digital maps. Get critical information on cocoa and agricultural tips by downloading CocoaLink mobile application.
The Terra-i tool enables stakeholders to use the data at different levels to take action in natural resource management and create synergies between national and local institutions for protecting and conserving natural resources, as well as enhancing related governance processes, at national and subnational scales.
With the average African farmer’s age hitting nearly 60 years, the sector’s stakeholders have been diligently working to come up with measures on how to attract and retain youth in the sector. There have been a myriad of suggestions, but none of them seemed as attractive as engaging youth through climate-smart and digital agriculture.
In 2003, the International Center for Tropical Agriculture (CIAT) designed a set of long-term trials in Kenya to assess sustainability and productivity effects of a set of management practices. These practices included conservation agriculture (CA), a combination of mulching, reduced tillage, and crop rotation, which has since grown to be widely promoted across Eastern and Southern Africa (ESA) with good results.
Building on the success of the Climate-Smart Agriculture Country Profiles, CIAT, together with the World Bank and FAO, is leading an initiative to create profiles for digital agriculture, starting with Argentina, Grenada, Kenya, Turkey and Vietnam.
At the International Center for Tropical Agriculture (CIAT) we believe that adaptation to climate change should not be driven by a long series of bitter experiences of failed harvests. This is why we are part of the Feed the Future Alliance for Resilient Coffee, a consortium of non-governmental organizations and research institutions working at the intersection of climate change and coffee production.
What will food systems, agriculture and the environment look like in 2050? Given current trends, there is a range of highly contrasting outcomes
In one scenario, these bedrocks of society will have continued down their current path and faced significantly greater challenges than they do today.
Godefroy Grosjean has worked with CIAT for more than three years and he is the leader of the Asia Climate Policy Hub. His work focuses on supporting the development and implementation of climate-related policies for the agriculture sector.
About Climate-Smart Agriculture
Agriculture accounts for over a quarter of greenhouse gas emissions, in some countries even more. But as well as being a big contributor to climate change, agriculture can also be a major part of the solution. CIAT is helping shape a farming future that is cleaner, greener, more productive and more resilient.
Environmental Policy Specialist (Research Fellow).