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How diverse is the global diet?

When we published about the increasing homogeneity in global food supplies, we hadn’t yet found a good way to make the underlying national level data readily visible to interested readers. This is why the publication of our new Changing Global Diet website is exciting. It provides interactive visuals for 152 countries over the past 50 years. We that hope you enjoy your investigations through time. Perhaps you can tell us where you think the changing global diet is headed.

Agro-climatic forecasts to the rescue…

In 2016, researchers at CIAT began working on the Climate Services for Resilient Development- Colombia project, funded by USAID, under its Climate Services for Resilient Development (CS4RD) program, and again with CCAFS’ support.

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Discover CIAT

The International Center for Tropical Agriculture (CIAT) develops technologies, methods, and knowledge that better enable farmers, mainly smallholders, to enhance eco-efficiency in agriculture. This means we make production more competitive and profitable as well as sustainable and resilient through economically and ecologically sound use of natural resources and purchased inputs.

CIAT is a CGIAR Research Center.

Visit our website at ciat.cgiar.org

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