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More cassava for less time

Dr. Michael Gomez Selvaraj and his colleagues at the CIAT Phenomics Platform are developing a technique that can identify the genes and factors that cause early bulking of roots, which can help establish how to shorten the growth cycle of cassava.

Insights from the Nghia Tan Market

Vietnam is one of the priority countries for research of the CGIAR Reserch Program on Agriculture for Nutrition and Health (A4NH). As the country continues its transformation – from an impoverished, agrarian society into an urban-centered, low middle-income economy – so does the Vietnamese diet. A4NH researchers are trying to find ways to help ensure that the dietary shift and changes lean towards nutritious, safe, and affordable, for the food consumers and producers alike. The Nghia Tan market is a place that can offer important insights as to why the Vietnamese eat as they do, which could also help explain the incidence rates in certain diseases among the Vietnamese population.

Asia-Pacific countries identify priority action to build resilience of agriculture to natural disasters

At a session facilitated by CIAT at the FAO-organized Asia Pacific conference on strengthening resilient food and agriculture systems, participants emphasized the need for coherence in policies and investments across institutions, in order to effect a coordinated response towards reducing risk and strengthening resilience of crops against increasing frequency and severity of natural hazards.

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