by Paul Blake | Jul 15, 2016
The US corn industry underwent a massive transformation during the 20th century. The introduction of hybrid seeds allowed farmers to grow row after row of uniform plants, which produced large quantities of grain. The seeds, which were produced by selectively breeding...
by Paul Blake | May 24, 2016
A joint CIAT-FLAR initiative that has allowed farmers in Nicaragua to grow a bumper crop during dry seasons has been recognized for its exceptional innovation. The water harvesting project allows farmers to capture and store rainwater for use during the dry season,...
“Foreign” crops – from maize to mangoes – dominate national ... 
Where do we see our world in 2050? 
Five surprising ways people’s diets have changed over the past ... 
“Now CIAT has a more comprehensive view of environmental issues” ... 
Strength in diversity: How cassava intercropping benefits the crops, the ... 
Sustainable land use systems: A way to help achieve Colombia’s ...