by Andy Jarvis | Aug 3, 2017
Uber disrupted taxis; Tinder disrupted dating. It’s about time we disrupted food. Because something clearly isn’t working. If a fridge can tell me exactly when a stick of celery is about to reach its expiry date, why is agriculture – something we’ve been doing...
by Robert Andrade | Jun 1, 2017
Big Data and its need for unicorns By Robert Andrade | Jun 01, 2017 There is no doubt that big data* has become a valuable commodity for this century. A recent article in The Economist entitled Fuel of the future: Data is giving rise to a new economy states that data...
by Colin Khoury | Apr 24, 2017
Five surprising ways people’s diets have changed over the past 50 years By Sara Kammlade and Colin K. Khoury Newly released interactive infographics show how the so-called “globalized diet” has emerged. They unearth a number of surprises about the foods we eat across...
by Juliana Knapp | Nov 15, 2016
We live in a golden age of information, with data readily available, and accessible at our fingertips. Some argue we have more information than we know what to do with. “When it comes to cassava, we are in the midst of a genomic revolution that is producing enormous...
by CIAT Comunicaciones | Sep 27, 2016
Big data will be key to Africa’s Green Revolution This article first appeared on AllAfrica. By Dr Debisi Araba “Take it to the farmer”. Those were the last words of Dr. Norman Borlaug, as remembered by his granddaughter Julie Borlaug in her opening speech at the...
by Carlos Eduardo Navarro-Racines | Aug 3, 2016
A new interface was developed to query and download future daily bias corrected data for crop growth modeling, which will help improve our understanding of the effects of climate change on agriculture. Cross-posted from CCAFS. Getting and handling future...