by Madelline Romero | Sep 29, 2017
Photo by Nguyen Duy Nhiem/CIAT Representatives from both public and private sectors lament that water-related challenges, including those that later affect the quality of coffee, are the biggest threats to Vietnam’s coffee industry, which fulfils approximately 40...
by Madelline Romero | Sep 29, 2017
Photo by Neil Palmer/CIAT The International Center for Tropical Agriculture (CIAT) and the Indian Council of Agricultural Research (ICAR) have signed a three-year work plan, kicking off an expanded set of research and capacity building activities between the two...
by Madelline Romero | Sep 18, 2017
Tai vách mạch rừng. The walls have ears, the forest has a path. While the old Vietnamese adage is typically said to warn about the consequences of indiscreet speech, good news seems to travel the same way – by seeping through villages’ borders and the thick northern...
by Maria Eliza Villarino | Sep 13, 2017
A forthcoming paper describes the experience of CCAFS* and its partners to establish climate-smart villages across five regions around the globe. We spoke with Ana Maria Loboguerrero Rodriguez, CCAFS Regional Program Leader for Latin America and one of the paper’s...
by Maria Eliza Villarino | Sep 6, 2017
Soil makeup and the presence of plant disease may well determine the build-up of pests in cassava, one of Asia’s key food, feed and industrial crops, according to a pair of recently published, peer-reviewed CIAT-led studies. In 2008, a number of invasive mealybugs...
by Madelline Romero | Jul 26, 2017
by Charlotte Phillips| Jul 26, 2017 As my first time in Asia, a recent graduate of Biological Sciences and interested in the conservation of agrobiodiversity and food sustainability, I joined the CIAT Asia team at the beginning of February for a 3-month student...