by Maria Eliza Villarino | Mar 20, 2018
Dr. Lawrence Haddad, GAIN’s executive director, answers a question during the “Strengthening Public-Private Dialogue for Improved Nutrition in Kenya,” as other panelists look on. Photo by: CIAT For decades now, there has been one constant question on...
by Madelline Romero | Mar 20, 2018
Photo by Madelline Romero/CIAT With the number of hydro-meteorological events such as storms, floods, heat/cold wave, droughts, on the rise due to a changing, warming climate, the world also witnesses a rise in frequency of natural disasters. Of the total damage and...
by José Luis Urrea | Mar 16, 2018
Authors: Ashly Arévalo, José Luis Urrea, Jacobo Arango and Juan A. Cardoso from CIAT Tropical Forages Program; Claire Horrocks and Jennifer Dungait from Rothamsted Research. Soil is more than just a base to grow plants in: it is a living system where minerals,...
by Maria Eliza Villarino | Mar 16, 2018
Symptoms of cassava disease. Photo by: Georgina Smith / CIAT A global surveillance system will consolidate best practices in preventing crop diseases. Experts from different regions and disciplines are proposing a global approach that will respond to existing and...
by Augusto Castro | Mar 9, 2018
An aerial view of the Amazon rainforest. Photo by: Neil Palmer / CIAT This is an excerpt from an op-ed published on Devex and co-authored by Marcela Quintero, Matthias Jäger and Mark Lundy. Recently, Unilever made an announcement that can be considered unprecedented....
by Maria Eliza Villarino | Mar 8, 2018
Immaculée Nyirahabimana is a farmer from Cyuve district. The area is one of Rwanda’s most productive agricultural regions. Photo by: Stefanie Neno / CIAT Today marks an international celebration to remind us about the achievements of women around the globe in all...