Climate-Smart Agriculture

Empowered women empowering others

For International Women’s Day, CIAT presents a series of opinion pieces where some of its female researchers share their views and stories about how they are empowering women and men in Africa, Asia, and Latin America.

Farmers in Quang Binh province learn everything there is to know about sweetpotato

As part of the Food Resilience through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+) project, farmers in Quang Binh province learned all things sweetpotato – from agronomy to sustainable soil management to post-harvest processing, even including making pesticide from chili. FoodSTART+ aims to enhance food resilience among poor households by introducing root and tuber crops innovations.

Let’s not blame it on the cow!

A research carried out in the Animal Nutrition Laboratories of CIAT studied forages that improve animal productivity and reduce methane emissions in two municipalities in central Nicaragua.

9 ways to get climate-smart agriculture to more people

The process of getting better practices to more people – “scaling up” innovations to make agriculture more climate-smart – has baffled many development practitioners. Some approaches work on a small scale, but suddenly on a larger scale, everything changes. These are the challenges that the authors of these 9 briefs just published set out to address.

About Climate-Smart Agriculture

Agriculture accounts for over a quarter of greenhouse gas emissions, in some countries even more. But as well as being a big contributor to climate change, agriculture can also be a major part of the solution. CIAT is helping shape a farming future that is cleaner, greener, more productive and more resilient.

Contact

Andreea Nowak

Andreea Nowak

Environmental Policy Specialist (Research Fellow).

a.c.nowak@cgiar.org 

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