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Sub-title hereMulti-stakeholder Workshops for Food Systems Profiles at the A4NH Benchmark Sites along rural-urban transect in Vietnam
Following up a successful implementation of Partial Food Systems Baseline Assessment at the Vietnam Benchmark Sites in 2018 under Agriculture for Nutrition and Health program (A4NH), the food systems profile is a visualized and collaborative product led by International Center for Tropical Agriculture (CIAT) in collaboration with local authorities in the benchmark sites along rural-urban transect in Vietnam to provide a synopsis of the food systems of three sites in Vietnam.
Bridging the gap between CSA knowledge and action: Unlocking opportunities to the implementation gap
Over the years, Kenya has produced many development policies that have created an enabling environment to address poverty, food security, economic, social, and climate change issues. This puts our country among the top with robust policy and legal instruments that support national growth. In particular, recognizing the importance of climate change, Kenya has developed many policies, plans, and strategies, and ratified international conventions, all in an effort to provide a framework for promoting climate change adaptation and mitigation.
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Partnering with the seed industry to redefine the Latin American forages market
Meat and dairy products are central to the Latin American diet, and livestock is a source of income for over 600 million people living on less than US $1 per day around the world. Historically, a lack of quality forage crops has restricted production and increased the environmental impact of livestock farming, with poor-quality grazing areas being created through deforestation.
Could these crops save Peruvian forests?
As noted in a previous blog, a study conducted by CIAT confirms that cacao production is not a main cause of forest loss in Colombia, unlike in several countries in Africa and Asia. Instead, cacao cultivation forms part of strategies to reduce conflict and save forests in the Latin American country.
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CIAT‘s Cutting Edge Research Results in One Place
By: Perla Castillo & Janelee Waldock The CGIAR and CIAT have gone through transformational changes in the past decade, and recently we are driven by an aspiration to become a learning organisation. Future success depends on our ability to track and demonstrate...
CIAT guest editor of the KM4Dev journal on ‘Open research, open data, and your development organization’
CIAT with lead guest editor Megan Zandstra coordinated the Volume 13, Issue 2 of the KM4Dev Journal on ‘Open research, open data, and your development organization: best practices in information and data management for development’. Guest Editors were Megan Zandstra, Simone Staiger-Rivas, Leroy Mwanzia, Abby Clobridge, Iryna Kuchma, Abraham Azubuike, Michelle Willmers and Nilam Prasai.
Inspired by the past, empowered for the future: CIAT looks forward to its next 50 years
Officially unveiled today, our annual report, “Building a Sustainable Food Future: CIAT in Review 2017-2018,” features our primary actions and achievements over the past year. In addition to highlighting many of the pioneering efforts we have launched, the report examines future directions for years to come.
Discover CIAT
The International Center for Tropical Agriculture (CIAT) develops technologies, methods, and knowledge that better enable farmers, mainly smallholders, to enhance eco-efficiency in agriculture. This means we make production more competitive and profitable as well as sustainable and resilient through economically and ecologically sound use of natural resources and purchased inputs.
CIAT is a CGIAR Research Center.
Visit our website at ciat.cgiar.org
