by John Mukalama | Aug 5, 2016
For over a decade, CIAT has tested agronomic and soil management practices in Western Kenya. From minimum tillage to integrated soil fertility management, two trials, established in 2003, are the most comprehensive picture of tropical soil health that we have in...
by Neil Palmer | Jun 8, 2016
“Foreign” crops – from maize to mangoes – dominate national food consumption and farming practices worldwide The origins of over two-thirds of the grains, legumes, fruits, vegetables, and other agricultural crops countries grow and consume can be traced to ancient...
by Stephanie Malyon | Dec 10, 2015
The eyes of the world are on Paris as leaders from 195 countries continue to hammer out a global agreement on how to address climate change, a threat that is expected to have huge impact on the ability of some communities to grow food. Take beans, for example. Beans...
“Foreign” crops – from maize to mangoes – dominate national ... 
Where do we see our world in 2050? 
Five surprising ways people’s diets have changed over the past ... 
“Now CIAT has a more comprehensive view of environmental issues” ... 
Strength in diversity: How cassava intercropping benefits the crops, the ... 
Sustainable land use systems: A way to help achieve Colombia’s ...