Agrobiodiversity

Lessons from field day in Tanzania

More than 300 farmers, companies, extension agents and media attended a field day at the Agriculture Seed Agency (ASA) seed farm at Ngaramtoni in Arusha, Tanzania, to raise awareness among smallholder farmer about the value of planting improved bean varieties....

Cassava program, a team without borders

The second annual meeting of the cassava program was held at CIAT last Wednesday, 30 August. For the first time, the entire Cassava team from Asia and CIATHQ met here to learn how the research projects are advancing.

A different kind of scarecrow

A novel approach from Japan is being tested in CIAT fields with the goal of enabling rice farmers in Colombia and Latin America to make quick, wise, and exacting decisions about their crops based on real-time agricultural data.

About agrobiodiversity research at CIAT

CIAT develops more resilient and productive varieties of cassava and common bean, together with tropical forages for livestock. We also help improve rice production in Latin America and the Caribbean.

The superior crop varieties that result from our collaborative work offer many valuable traits, such as high yield and stress tolerance, which are vital for guaranteeing global food supplies in the face of rapidly rising demand, shifting disease and insect pressures, rampant environmental degradation, and the looming threat of climate change.

 

Contact

Joe Tohme

Joe Tohme

Director, Agrobiodiversity Research Area

j.tohme@cgiar.org

This CIAT Blog was launched in January 2016. For articles related to agrobiodiversity prior to this date, visit our former blog. Please note the AgBio blog is not updated anymore.

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